Over the weekend, I stopped by the San Jose area just as lunchtime hit, at a Korean plaza called Lawrence Plaza. There was a food court inside, and every single restaurant in that food court (including the sushi one) was Korean.
I was hungry and feeling like eating some meat. So I picked out BBQ Town. They seemed to have the meatiest offerings. I ordered their Spicy BBQ Pork combo, which included soup, salad, japchae, and banchan, with a decent portion of spicy barbequed pork.
I’m not exaggerating when I say this is one of the heftiest portions I’ve seen for Korean food.
How did it stack up? Well, the meat was pretty good, but not amazing. There was a decent amount of fat along with the lean meat. The japchae, on the other hand, was quite delicious, definitely a sleeper hit.
I left with my immediate hunger satisfied, so I was a happy camper.
BBQ at www.thefoodspotlight.com.
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