The McRib has nothing on this BBQ brisket sandwich. The Rib Whip’s Texas Brisket Sandwich, 13-hour smoked and dripping in tangy BBQ sauce, is what the McRib can only dream about becoming. You’ll find this delicious meal, along with an assortment of other rib/pulled pork sandwiches, at the Off the Grid at Berkeley on Thursdays.
Today, I went food truck-hunting with James, Anna, and Jin – ended up driving to Pleasanton to track down a food truck called KoJa Kitchen. Really glad that we made the trip. Apparently, they’re at Off the Grid in Berkeley, too, so I might stop by again over the summer. We each ordered the Kamikaze …
So I had the chance to try out another food truck at Berkeley’s Off The Grid yesterday. I’m planning on making this a weekly trip for as long as I can afford to (internship ending soon, so we’ll see).
What is this? Two food posts in a day? Two food trucks? The sheer madness… Yes, I went to food trucks for lunch and for dinner today. Yes, I realize that eating out too often is bad for your health. But I have a new food blog now. Need to keep readers happy (or angry, …